Glenn Deir, a retired journalist residing in St. John’s, shares his experience of being reliant on Boost meal replacement drinks post-throat surgery in a First Person column. Following a cancer diagnosis, Deir’s diet transitioned to Boost and puréed food due to difficulties with swallowing. Despite losing weight and facing challenges during swallow tests, Deir remained determined to recover.
The process involved multiple swallow tests, radiation treatment, and chemotherapy, which led to the postponement of a planned moose hunting trip. Dr. Brent Tompkins, Deir’s radiation oncologist, advocated for his health condition, emphasizing the need for ongoing support and recovery time. While undergoing treatment, Deir humorously envisioned scenarios, including amusing interactions with medical staff.
During radiation sessions, Deir navigated through challenges, including a coughing incident while receiving chemotherapy. Despite the hurdles, he diligently followed prescribed exercises to improve his swallowing function. By late November, Deir’s progress allowed him to undergo another swallow test, leading to advancements in his recovery journey.
Upon qualifying for intensive swallow therapy, Deir’s culinary options expanded gradually, marking a significant milestone in his rehabilitation. With improved swallowing ability, he reintroduced solid foods into his diet, relishing every bite despite the lingering effects of radiation. Deir’s perseverance and progress in regaining his swallowing function reflect his resilience and determination throughout the recovery process.